Stone Baked Catering Ciabatta

Our most Mediterranean specialty: Baked in stone floor oven. Bread with high hydration, honeycomb crumb and crispy crumb. Now ideal for catering services.

Weight: 65g

Units: 85

Code: EP-27641

Ready To Bake

Ready To Prove

Ready to Serve

Stone Baked Small Ciabatta

Our most Mediterranean specialty: Baked in stone floor oven. Bread with high hydration, honeycomb crumb and crispy crumb, now in small format.

Weight: 45g

Units: 80

Code: EP-27651

Ready To Bake

Ready To Prove

Ready to Serve

Stone Baked Sandwich Ciabatta

Our most Mediterranean speciality: Baked in stone floor oven. Bread with high hydration, honeycomb crumb and crispy crumb.

Weight: 130g

Units: 44

Code: EP-27950

Ready To Bake

Ready To Prove

Ready to Serve

Stone Baked Ciabificelle

Our most Mediterranean specialty: Baked in stone floor oven. Bread with high hydration, honeycomb crumb and crispy crumb.

Weight: 110g

Units: 64

Code: EP-62290

Ready To Bake

Ready To Prove

Ready to Serve

Classic Panini (pre cut)

A true traditional Italian panini, docked before baking to allow the olive oil to seep into the dough. A million miles from the floppy slippers touted as panini in the UK. Pre-cut

Weight: 95g

Units: 30

Code: EP-28880

Ready To Bake

Ready To Prove

Ready to Serve

Roman Focaccia (pre cut)

Classic Italian bread made with olive oil and topped with green pepper, oregano and black olives.

Weight: 105g

Units: 40

Code: EP-21451

Ready To Bake

Ready To Prove

Ready to Serve

Mediterranean Focaccia (pre cut)

Classic Italian bread with olive oil.

Weight: 105g

Units: 40

Code: EP-21441

Ready To Bake

Ready To Prove

Ready to Serve

Italian Focaccia (pre cut)

Bread with an original mix of ingredients that really bring out the flavour of the bread in your filled baguettes. It contains a mix of spices, chives and oregano. Both the crust and the crumb have added olive oil and oregano.

Weight: 105g

Units: 40

Code: EP-28850

Ready To Bake

Ready To Prove

Ready to Serve

Aranda Flat Bread

A famous Spanish classic flatbread delicious topped or just simply rubbed with garlic, salt and ripe tomato

Weight: 115g

Units: 25

Code: EP-26310

Ready To Bake

Ready To Prove

Ready to Serve

Rosemary Focaccia Roll

Hand-dipped in extra virgin olive oil infused with herbs to give a fragrant aroma and a deliciously crispy crust. Flavoured with rosemary

Weight: 100g

Units: 40

Code: SB-FB683

Ready To Bake

Ready To Prove

Ready to Serve

Tomato & Basil Focaccia Roll

These individual Mediterranean focaccia rolls are hand-dipped in extra virgin olive oil infused with herbs to give a fragrant aroma and a deliciously crispy crust. Flavoured with sundried tomato and basil

Weight: 100g

Units: 40

Code: SB-FB686

Ready To Bake

Ready To Prove

Ready to Serve

Rosemary Focaccia Sheet

These traditional dimpled Italian focaccia sheets are made with rich sourdoughs and extra virgin olive oil. Available as rosemary or tomato & basil, this focaccia bread is perfect for real Italian panini

Weight: 1400g

Units: 5

Code: SB-FBS275

Ready To Bake

Ready To Prove

Ready to Serve

Round Ciabatta Roll

This round version of our popular ciabatta roll is the perfect shape and size for gourmet burgers

Weight: 100g

Units: 40

Code: SB-FB680

Ready To Bake

Ready To Prove

Ready to Serve

Ciabatta Sandwich Cut

Weight: 100g

Units: 60

Code: BN-6306

Ready To Bake

Ready To Prove

Ready to Serve